Energy

316.00

Calcium, Ca

70.00

Carbohydrate, by difference

49.12

Sugars, total including NLEA

38.60

Total lipid (fat)

14.04

Protein

7.02

Fiber, total dietary

5.30

Iron, Fe

1.89

Fatty acids, total saturated

1.75

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A