Vitamin A, IU

235.00

Energy

141.00

Calcium, Ca

47.00

Protein

14.12

Carbohydrate, by difference

9.41

Fiber, total dietary

7.10

Sodium, Na

6.00

Total lipid (fat)

5.29

Iron, Fe

3.18

Sugars, total including NLEA

2.35

Fatty acids, total saturated

0.59

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A