Energy

51.00

Vitamin C, total ascorbic acid

40.50

Carbohydrate, by difference

12.66

Sugars, total including NLEA

8.86

Calcium, Ca

8.00

Protein

0.42

Fiber, total dietary

0.40

Iron, Fe

0.30

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Total lipid (fat)

N/A