음식 성분이야기
COOKIE DOUGH
브랜드 (Brand)
Nestle USA Inc.
GTIN_UPC
050000471461
성분 (Ingredients)
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OIL (PALM OIL, CANOLA OIL), BLUEBERRY FILLING (SUGAR, CORN SYRUP, WATER, GLYCERIN, BLUEBERRY PUREE CONCENTRATE, CORN SYRUP SOLIDS, MODIFIED FOOD STARCH, CELLULOSE GEL, NATURAL FLAVORS, FRUIT AND VEGETABLE JUICE [COLOR], CITRIC ACID, LEMON JUICE CONCENTRATE, CELLULOSE GUM), WATER, 2% OR LESS OF EGGS, POPPY SEEDS, CORNSTARCH, NATURAL FLAVOR, SALT, BAKING SODA, SODIUM ALUMINUM PHOSPHATE.
용량
19 g 1 COOKIE
이미지 |
영양소 |
함유량 |
|
|
Energy |
421.00 |
|
|
Sodium, Na |
342.00 |
|
|
Carbohydrate, by difference |
63.16 |
|
|
Potassium, K |
53.00 |
|
|
Sugars, total including NLEA |
31.58 |
|
|
Sugars, added |
26.30 |
|
|
Cholesterol |
26.00 |
|
|
Total lipid (fat) |
15.79 |
|
|
Fatty acids, total monounsaturated |
7.89 |
|
|
Fatty acids, total saturated |
7.89 |
|
|
Protein |
5.26 |
|
|
Iron, Fe |
2.11 |
|
|
Fatty acids, total polyunsaturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Calcium, Ca |
N/A |
|
|
Fiber, total dietary |
N/A |