음식 성분이야기
BISCOTTI DI PRATO
브랜드 (Brand)
THE DI CAMILLO BAKING CO., INC.
GTIN_UPC
035907850021
성분 (Ingredients)
WHEAT FLOUR [UNBLEACHED UNBROMATED ENRICHED FLOUR (MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)], SUGAR, ALMONDS, EGGS, VANILLA, SALT, BAKING SODA.
용량
33 g 1.2 ONZ
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
409.00 |
|
|
Energy |
394.00 |
|
|
Folate, total |
73.00 |
|
|
Carbohydrate, by difference |
66.67 |
|
|
Cholesterol |
45.00 |
|
|
Sugars, total including NLEA |
36.36 |
|
|
Total lipid (fat) |
10.61 |
|
|
Protein |
9.09 |
|
|
Fiber, total dietary |
3.00 |
|
|
Niacin |
2.42 |
|
|
Iron, Fe |
2.18 |
|
|
Riboflavin |
0.31 |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Thiamin |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Calcium, Ca |
N/A |