Energy

476.00

Carbohydrate, by difference

71.43

Sugars, total including NLEA

57.14

Total lipid (fat)

23.81

Fatty acids, total saturated

11.90

Protein

2.38

Iron, Fe

1.71

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A

Fiber, total dietary

N/A