Energy

325.00

Carbohydrate, by difference

80.00

Sugars, total including NLEA

65.00

Calcium, Ca

50.00

Sodium, Na

12.00

Fiber, total dietary

7.50

Iron, Fe

3.60

Protein

2.50

Total lipid (fat)

1.25

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A