TRIPLE LAYER CAKE
브랜드 (Brand)
Dawn Food Products, Inc.
GTIN_UPC
029519245115
성분 (Ingredients)
SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), WATER, PALM OIL, EGGS, CANOLA OIL, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONO- AND DIGLYCERIDES, ANNATTO [COLOR], PRESERVATIVE [CALCIUM DISODIUM EDTA], ARTIFICIAL FLAVOR, VITAMIN A PALMITATE), CONTAINS 2% OR LESS OF: BETA-CAROTENE (COLOR), BLUE 1, CARAMEL COLOR, CARROTS, CINNAMON, CITRIC ACID, CORN SYRUP, CORNSTARCH, DEFATTED SOY FLOUR, DEXTROSE, DRIED CARROTS, EGG WHITES, EGG YOLKS, FOOD STARCH-MODIFIED, GUAR GUM, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, NONFAT MILK, POLYSORBATE 60, POLYSORBATE 80, PRESERVATIVES (POTASSIUM SORBATE, SODIUM PROPIONATE, SORBIC ACID), SALT, SOY LECITHIN, XANTHAN GUM, YELLOW 5, YELLOW 6, YELLOW CORN FLOUR.
용량
76 g 0.06 OF CAKE
이미지
영양소
함유량

Vitamin A, IU

526.00

Energy

447.00

Sodium, Na

329.00

Carbohydrate, by difference

59.21

Sugars, total including NLEA

47.37

Cholesterol

39.00

Calcium, Ca

26.00

Total lipid (fat)

22.37

Fatty acids, total saturated

6.58

Protein

2.63

Vitamin C, total ascorbic acid

1.60

Fiber, total dietary

1.30

Iron, Fe

0.47

Fatty acids, total trans

N/A