음식 성분이야기
CRUST PIZZA, SAUSAGE
브랜드 (Brand)
Topco Associates, Inc.
GTIN_UPC
011161037590
성분 (Ingredients)
CRUST: (WHEAT FLOUR, WATER, PALM OIL, CULTURED WHEAT STARCH, YEAST, SALT, SUGAR, L-CYSTEINE [DOUGH CONDITIONER]. CITRIC ACID), SAUCE: (WATER, TOMATO PASTE, TOMATO PUREE, EXTRA VIRGIN OLIVE OIL, GARLIC, SUGAR, SALT, SPICES [BLACK PEPPER, OREGANO, ONION, FENNEL], MODIFIED FOOD STARCH, BASIL, PARSLEY), TOPPINGS: MOZZARELLA CHEESE (PARTLY SKIMMED MILK, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYME), COOKED ITALIAN SAUSAGE (PORK, WATER, SPICES, SALT, DEXTROSE, SODIUM PHOSPHATES, SUGAR, GARLIC POWDER), POWDERED CELLULOSE (TO PREVENT CAKING).
용량
125 g 0.2 PIZZA
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
440.00 |
|
|
Energy |
264.00 |
|
|
Vitamin A, IU |
240.00 |
|
|
Calcium, Ca |
240.00 |
|
|
Potassium, K |
192.00 |
|
|
Carbohydrate, by difference |
26.40 |
|
|
Cholesterol |
20.00 |
|
|
Total lipid (fat) |
12.80 |
|
|
Protein |
12.00 |
|
|
Fatty acids, total saturated |
5.60 |
|
|
Fatty acids, total monounsaturated |
4.00 |
|
|
Fiber, total dietary |
2.40 |
|
|
Sugars, total including NLEA |
2.40 |
|
|
Fatty acids, total polyunsaturated |
1.60 |
|
|
Iron, Fe |
0.86 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |