음식 성분이야기
EGG NOG
브랜드 (Brand)
Anderson Erickson Dairy Co.
GTIN_UPC
071043105045
성분 (Ingredients)
REGULAR EGG NOG: MILK, CREAM, SUGAR, NONFAT DRY MILK, WHEY, EGG YOLKS, GELATIN, NUTMEG, ANNATTO AND TURMERIC (FOR COLOR), NATURAL AND ARTIFICIAL FLAVORS.
용량
120 ml 0.5 cup
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
417.00 |
|
|
Energy |
208.00 |
|
|
Calcium, Ca |
167.00 |
|
|
Sodium, Na |
83.00 |
|
|
Cholesterol |
58.00 |
|
|
Carbohydrate, by difference |
25.00 |
|
|
Sugars, total including NLEA |
24.17 |
|
|
Total lipid (fat) |
10.00 |
|
|
Fatty acids, total saturated |
5.83 |
|
|
Protein |
5.00 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Fiber, total dietary |
N/A |