음식 성분이야기
DOUGH FOR PASTRIES
브랜드 (Brand)
L & J General International
GTIN_UPC
099336003045
성분 (Ingredients)
FLOUR, (BLEACHED WHEAT FLOUR, ENZYME, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID) VEGETABLE SHORTENING PARTIALLY HYDROGENATED, SOYBEAN OIL AND COTTONSEED OIL WITH DIMETHYLPOLYSILOXANE ADDED TO REDUCE FOAMING, WATER AND SALT.
용량
37 g 1.3 ONZ
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
622.00 |
|
|
Energy |
270.00 |
|
|
Vitamin A, IU |
270.00 |
|
|
Carbohydrate, by difference |
56.76 |
|
|
Protein |
8.11 |
|
|
Iron, Fe |
2.92 |
|
|
Fiber, total dietary |
2.70 |
|
|
Sugars, total including NLEA |
2.70 |
|
|
Total lipid (fat) |
1.35 |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Calcium, Ca |
N/A |