Potassium, K

312.00

Vitamin C, total ascorbic acid

93.00

Energy

56.00

Calcium, Ca

34.00

Carbohydrate, by difference

14.79

Sugars, total including NLEA

9.15

Fiber, total dietary

2.80

Protein

1.41

Total lipid (fat)

0.35

Iron, Fe

0.28

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A