Energy

448.00

Sugars, total including NLEA

63.10

Calcium, Ca

34.00

Carbohydrate, by difference

15.52

Protein

4.83

Total lipid (fat)

4.48

Fiber, total dietary

1.70

Iron, Fe

1.24

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A