음식 성분이야기
BRIOCHE BUNS
브랜드 (Brand)
United States Bakery
GTIN_UPC
072220101409
성분 (Ingredients)
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, YEAST, SUGAR, SALTED BUTTER. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: NONFAT DRY MILK, POWDERED WHOLE EGG, VITAL WHEAT GLUTEN, VEGETABLE OIL (CANOLA AND/OR SOY), SALT, YEAST NUTRIENT (AMMONIUM SULPHATE), DOUGH CONDITIONERS (MONO-DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, MONO CALCIUM PHOSPHATE, AZODICARBONAMIDE), GUAR GUM, SUCRALOSE, CALCIUM SULFATE, ENZYMES, CALCIUM PROPIONATE (MOLD INHIBITOR), YELLOW CORN FLOUR, TURMERIC & ANNATTO WHICH IMPART COLOR, TOPICAL SPRAY (WATER, MODIFIED FOOD STARCH, CITRIC ACID, POTASSIUM SORBATE, XANTHAN GUM, SODIUM BENZOATE.
용량
74 g 1 BUN
이미지 |
영양소 |
함유량 |
|
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Sodium, Na |
473.00 |
|
|
Energy |
270.00 |
|
|
Calcium, Ca |
270.00 |
|
|
Vitamin A, IU |
135.00 |
|
|
Folate, total |
108.00 |
|
|
Carbohydrate, by difference |
45.95 |
|
|
Cholesterol |
34.00 |
|
|
Protein |
9.46 |
|
|
Sugars, total including NLEA |
5.41 |
|
|
Total lipid (fat) |
5.41 |
|
|
Niacin |
4.05 |
|
|
Iron, Fe |
2.43 |
|
|
Fatty acids, total polyunsaturated |
2.03 |
|
|
Fatty acids, total saturated |
2.03 |
|
|
Fiber, total dietary |
1.40 |
|
|
Fatty acids, total monounsaturated |
1.35 |
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Thiamin |
1.00 |
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Riboflavin |
0.35 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |