MATLAW'S

041625615064

WATER, BREAD CRUMBS (ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, YEAST, PARTIALLY HYDROGENATED SOYBEAN OIL, SALT, CONTAINS 2% OR LESS OF THE FOLLOWING: DOUGH CONDITIONERS [SODIUM STEAROYL LACTYLATE, AMMONIUM SULFATE, CALCIUM SULFATE, L-CYSTEINE HYDROCHLORIDE, ENZYMES, ASCORBIC ACID], CORN FLOUR, CALCIUM PROPIONATE, SESAME SEEDS, POPPY SEEDS, DRIED ONION, EGG SOLIDS), TEXTURED SOY PROTEIN (SOY FLOUR), CANOLA OIL, CHORIZO (PORK, GARLIC, WATER, VINEGAR, PAPRIKA, SALT, OREGANO, BLACK PEPPER, CAYENNE PEPPER, SODIUM NITRITE), CLAM MEAT*, CHORIZO SEASONING (SALT, CHILI PEPPER, DEXTROSE, SPICES, PAPRIKA, VINEGAR FLAVOR [MALTODEXTRIN, FOOD STARCH MODIFIED, VINEGAR], DEHYDRATED GARLIC, MUSTARD, JALAPENO PEPPER, OLEORESIN PAPRIKA, LESS THAN 1% SOYBEAN OIL), RED AND GREEN BELL PEPPERS, CELERY, PARSLEY, PAPRIKA.

71 g 1 STUFFED CLAM