SMOOTH & CREAMY CHEESECAKE CUPS
브랜드 (Brand)
Les Desserts
GTIN_UPC
853264005065
성분 (Ingredients)
CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS]), SUGAR, MANGO FILLING (WATER, SUGAR, MANGO PUREE, MODIFIED FOOD STARCH, CITRIC ACID, AGAR, SODIUM CITRATE, POTASSIUM SORBATE [AS PRESERVATIV]), TITANIUM DIOXIDE [COLOR], NATURAL AND ARTIFICIAL FLAVOR, PROPYLENE GLYCOL, TRAGACANTH GUM, YELLOW 6, SALT), HONEY GRAHAM CRUMBS (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, HIGH FRUCTOSE CORN SYRUP, WHOLE WHEAT FLOUR, VEGETABLE OIL [SOYBEAN, PALM, PALM KERNEL OIL WITH TBHQ FOR FRESHNESS], CONTAINS 2% OR LESS OF: BAKING SODA, SALT, HONEY, SOY LECITHIN), EGGS, MILK, CREAM, BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS), BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MANGO PASTE (GLUCOSE SYRUP, MANGO PULP, INVERT SUGAR, MODIFIED FOOD STARCH, CITRIC ACID, RIBOFLAVIN [COLOR]), DISODIUM PHOSPHATE, SODIUM CITRATE, CARRAGEENAN.
용량
84 g 1 CHEESECAKE
이미지
영양소
함유량

Vitamin A, IU

893.00

Energy

321.00

Sodium, Na

250.00

Cholesterol

95.00

Calcium, Ca

71.00

Carbohydrate, by difference

33.33

Sugars, total including NLEA

23.81

Total lipid (fat)

20.24

Fatty acids, total saturated

10.71

Protein

4.76

Vitamin C, total ascorbic acid

1.40

Iron, Fe

0.86

Fatty acids, total trans

N/A

Fiber, total dietary

N/A