음식 성분이야기
CLASSIC WHITE BREAD
브랜드 (Brand)
Langendorf Baking Co.
GTIN_UPC
027199006149
성분 (Ingredients)
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: VITAL WHEAT GLUTEN, SALT, VEGETABLE OIL (CANOLA AND/OR SOY), YEAST NUTRIENT (AMMONIUM SULPHATE), DOUGH CONDITIONERS (MONO-DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, AZODICARBONAMIDE, MONOCALCIUM PHOSPHATE), DISTILLED VINEGAR, EXTRACT OF MALTED BARLEY, DEXTROSE, CALCIUM PROPIONATE (MALD INHIBITOR), CALCIUM SULFATE, ENZYMES, NONFAT DRY MILK, SOY FLOUR.
용량
27 g 1 SLICE
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
481.00 |
|
|
Energy |
259.00 |
|
|
Folate, total |
119.00 |
|
|
Calcium, Ca |
74.00 |
|
|
Carbohydrate, by difference |
48.15 |
|
|
Protein |
7.41 |
|
|
Niacin |
4.44 |
|
|
Sugars, total including NLEA |
3.70 |
|
|
Total lipid (fat) |
3.70 |
|
|
Iron, Fe |
2.67 |
|
|
Thiamin |
1.00 |
|
|
Riboflavin |
0.38 |
|
|
Fatty acids, total polyunsaturated |
N/A |
|
|
Fatty acids, total monounsaturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Fiber, total dietary |
N/A |