음식 성분이야기
CALAMARI SALAD
브랜드 (Brand)
PADA SUSHI
GTIN_UPC
851167002723
성분 (Ingredients)
SQUID, JAPANESE TREE MUSHROOM (KIKURAGE), SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SUGAR, STEM LETTUCE (YAMAKURAGE), BAMBOO SHOUT, RAPESEED OIL, GINGER, VINEGAR, SESAME SEED, SESAME OIL, SALT, RED PEPPER, SODIUM ACETATE, MONODODIUM GLUTAMATE, NATURAL FOOD COLOR (ANNATTO), NATURAL WOOD SMOKE FLAVOR, FD & C RED NO.3
용량
28 g 1 ONZ
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
1107.00 |
|
|
Vitamin A, IU |
357.00 |
|
|
Cholesterol |
268.00 |
|
|
Energy |
161.00 |
|
|
Calcium, Ca |
71.00 |
|
|
Protein |
17.86 |
|
|
Carbohydrate, by difference |
10.71 |
|
|
Sugars, total including NLEA |
7.14 |
|
|
Total lipid (fat) |
7.14 |
|
|
Vitamin C, total ascorbic acid |
4.30 |
|
|
Fiber, total dietary |
3.60 |
|
|
Iron, Fe |
1.29 |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |