Energy

82.00

Vitamin C, total ascorbic acid

21.20

Carbohydrate, by difference

17.65

Sodium, Na

6.00

Protein

2.35

Iron, Fe

1.27

Fiber, total dietary

1.20

Fatty acids, total trans

N/A

Sugars, total including NLEA

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A