Energy

35.00

Vitamin C, total ascorbic acid

24.70

Calcium, Ca

24.00

Carbohydrate, by difference

7.06

Sugars, total including NLEA

3.53

Fiber, total dietary

2.40

Protein

2.35

Iron, Fe

1.27

Sodium, Na

N/A

Total lipid (fat)

N/A