VARIETY CAKE DONUTS
브랜드 (Brand)
SWEET P'S BAKE SHOP
GTIN_UPC
011225127717
성분 (Ingredients)
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (PALM AND/OR COTTONSEED AND/OR CANOLA OIL), SUGAR, SOYBEAN OIL, DEFATTED SOY FLOUR, CONTAINS 2% OR LESS OF: GLYCERIN, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, GLUCONO DELTA-LACTONE), DEXTROSE, WHEY PROTEIN CONCENTRATE, SALT, MONO- AND DIGLYCERIDES, EGGS, SOY LECITHIN, GUAR GUM, SODIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES), POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVOR, ANNATTO AND TURMERIC EXTRACTS (COLOR), SPICE, XANTHAN GUM, CELLULOSE GUM, ENZYMES. IF POWDERED: MODIFIED CORN STARCH, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OILS, CALCIUM PROPIONATE (PRESERVATIVE). IF GLAZED W/CRUNCH: CORN SYRUP, CORN CEREAL, CORN STARCH, MALTODEXTRIN, CORN SYRUP SOLIDS, CALCIUM CARBONATE, CARAMEL COLOR, PAPRIKA EXTRACT, AGAR, BHT AND CITRIC ACID TO PROTECT FLAVOR, LOCUST BEAN GUM, CALCIUM SULFATE.
용량
57 g 1 DONUT
이미지
영양소
함유량

Sodium, Na

526.00

Energy

404.00

Carbohydrate, by difference

49.12

Calcium, Ca

35.00

Sugars, total including NLEA

21.05

Total lipid (fat)

21.05

Fatty acids, total saturated

10.53

Protein

5.26

Iron, Fe

1.89

Fiber, total dietary

1.80

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A