Energy

357.00

Carbohydrate, by difference

85.71

Sugars, total including NLEA

75.00

Calcium, Ca

71.00

Protein

7.14

Fiber, total dietary

7.10

Iron, Fe

6.43

Total lipid (fat)

3.57

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A