DIGIORNO, CHEESE STUFFED CRUST PIZZA, PREMIUM MOZZARELLA, CHEDDAR, PARMESAN, ASIAGO, ROMANO
브랜드 (Brand)
Nestle USA Inc.
GTIN_UPC
071921206161
성분 (Ingredients)
WATER, ENRICHED WHEAT FLOUR (WHET FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PART-SKIM MOZZARELLA CHEESE WITH MODIFIED FOOD STARCH (PART-SKIM MOZZARELLA CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], MODIFIED FOOD STARCH, METHYLCELLULOSE), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR]), TOMATO PASTE, YEAST, VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), 2% OR LESS OF: BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT), VEGETABLE OIL SHORTENING (PALM OIL, NATURAL FLAVOR, BETA CAROTENE [COLOR]), PARMESAN, ASIAGO, AND ROMANO CHEESES MADE FROM COW'S MILK (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), SUGAR, ENRICHED WHEAT AND MALTED BARLEY FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, FLAVOR (SALT, SPICES, DRIED GARLIC), CORN OIL.
용량
126 g 0.2 PIZZA
이미지
영양소
함유량

Sodium, Na

516.00

Vitamin A, IU

397.00

Energy

246.00

Calcium, Ca

238.00

Cholesterol

32.00

Carbohydrate, by difference

23.02

Total lipid (fat)

11.90

Protein

11.90

Fatty acids, total saturated

7.14

Sugars, total including NLEA

1.59

Iron, Fe

1.43

Vitamin C, total ascorbic acid

1.00

Fiber, total dietary

0.80

Fatty acids, total trans

N/A