Energy

55.00

Calcium, Ca

9.00

Sodium, Na

8.00

Carbohydrate, by difference

7.81

Sugars, total including NLEA

7.50

Protein

2.50

Total lipid (fat)

1.56

Fiber, total dietary

0.30

Iron, Fe

0.28

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A