음식 성분이야기
EGG NOG
브랜드 (Brand)
Toft Dairy Inc.
GTIN_UPC
019473002091
성분 (Ingredients)
MILK, CREAM SUGAR & IR CORN SYRUP, GRADE A WHEY, WHEY SOLIDS, GRADE A NONFAT DRY MILK SOLIDS, EGG YOLKS, NATURAL AND ARTIFICIAL FLAVORS, GUAR GUM, NUTMEG, CARRAGEENAN, MONO-DIGLYCERIDES, ANNATTO AND TURMERIC (FOR COLOR), YELLOW COLOR #5, YELLOW COLOR #6,
용량
118 ml 0.5 cup
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
424.00 |
|
|
Calcium, Ca |
254.00 |
|
|
Energy |
178.00 |
|
|
Potassium, K |
102.00 |
|
|
Sodium, Na |
97.00 |
|
|
Vitamin D (D2 + D3), International Units |
85.00 |
|
|
Cholesterol |
47.00 |
|
|
Carbohydrate, by difference |
27.97 |
|
|
Sugars, total including NLEA |
22.88 |
|
|
Total lipid (fat) |
5.93 |
|
|
Protein |
4.24 |
|
|
Fatty acids, total saturated |
3.39 |
|
|
Vitamin C, total ascorbic acid |
2.00 |
|
|
Iron, Fe |
0.61 |
|
|
Fiber, total dietary |
0.20 |
|
|
Fatty acids, total trans |
N/A |
|
|
Total sugar alcohols |
N/A |