Vitamin A, IU

167.00

Calcium, Ca

125.00

Phosphorus, P

83.00

Energy

62.00

Sodium, Na

44.00

Vitamin D (D2 + D3), International Units

42.00

Cholesterol

10.00

Sugars, total including NLEA

5.00

Carbohydrate, by difference

5.00

Total lipid (fat)

3.33

Protein

3.33

Fatty acids, total saturated

2.08

Fatty acids, total trans

N/A

Vitamin C, total ascorbic acid

N/A

Iron, Fe

N/A

Fiber, total dietary

N/A