음식 성분이야기
TAIYO, BAUMKUCHEN BAKED WHEAT CAKE
브랜드 (Brand)
Wismettac Asian Foods, Inc.
GTIN_UPC
074410655877
성분 (Ingredients)
EGG.MIX POWDER(WHEAT FLOUR.SUGAR),MARGARINE. (RAPESEED OIL, SOYBEAN OIL SALT,SKIM MILK POWDER.LECITHIN.GLYCERIN ESTERS OF FATTY ACIDS ARTIFICIAL FLAVORAS CORBIC ACID.CAROTIN (COLORING).WATER),SOFT SUGAR,CORN,WHIPPING CREAM(HYDROGENATED VEGETABLE OIL,(PALM OIL.COCONUT OIL).SKIM MILK POWDER.BUTTER SWEETENED CONDENSED MILK EGG OIL UNSWEETENED CONDENSED MILK, CORN),WATER.PROCESSED OIL.(INVERT SUGAR.RAPESEED OIL-WATER. GLYCERIN ESTERS OF FATTY ACIDS.CAROTIN (COLORING).GLUCOSE. MALTOSE MALTOTRIOSE.DEXTRIN).RUM.BAKING POWDER(SODIUM BICARBONATE,ALUMINUM POTASSIUM SULFATE.POTASSIUM ACID TARTRATE,CORN STARCH),ARTIFICIAL FLAVOR, PALM OIL, GLYCERIN ESTERS OF FATTY ACIDS.
용량
30 g 1.05 ONZ
이미지 |
영양소 |
함유량 |
|
|
Energy |
333.00 |
|
|
Vitamin A, IU |
333.00 |
|
|
Cholesterol |
183.00 |
|
|
Sodium, Na |
167.00 |
|
|
Calcium, Ca |
67.00 |
|
|
Carbohydrate, by difference |
56.67 |
|
|
Sugars, total including NLEA |
46.67 |
|
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Total lipid (fat) |
6.67 |
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|
Protein |
6.67 |
|
|
Iron, Fe |
1.20 |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Fiber, total dietary |
N/A |