음식 성분이야기
DAISHO, JAPANESE BBQ (YAKINIKU) SAUCE, GARLIC SOY SAUCE
브랜드 (Brand)
JFC International Inc.
GTIN_UPC
011152263779
성분 (Ingredients)
SOY SAUCE (SALT, DEFATTED SOYBEANS, WHEAT, ETHYL ALCOHOL, WATER), SUGAR, WATER, HIGH FRUCTOSE CORN SYRUP, APPLE, GARLIC, SALT, ETHYL ALCOHOL, SESAME SEED OIL, SOYBEAN PASTE (WATER, SOYBEANS, RICE, SALT, ETHYL ALCOHOL, YEAST, LACTOBACILLUS, SEED MALT), MONOSODIUM GLUTAMATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, BREWED VINEGAR, SESAME SEED, GINGER, CARAMEL COLOR, RED PEPPER, BLACK PEPPER, XANTHAN GUM.
용량
15 g 1 Tbsp
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
2867.00 |
|
|
Energy |
200.00 |
|
|
Carbohydrate, by difference |
40.00 |
|
|
Sugars, total including NLEA |
33.33 |
|
|
Protein |
6.67 |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Calcium, Ca |
N/A |
|
|
Fiber, total dietary |
N/A |
|
|
Total lipid (fat) |
N/A |