CELEBRATION ICE CREAM CAKE, CHOCOLATE, CHOCOLATE
브랜드 (Brand)
Nash Finch Company
GTIN_UPC
884853700016
성분 (Ingredients)
VANILLA FLAVORED AND CHOCOLATE ICE CREAM (MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WHEY, COCOA (PROCESSED WITH ALKALI), MONO AND DIGLYCERIDES, CELLULOSE GUM, LOCUST BEAN GUM, GUAR GUM, CARRAGEENAN , POLYSORBATE 80, NATURAL AND ARTIFICIAL VANILLA FLAVOR). WHIPPED TOPPING (WATER, PALM KERNEL OIL, HIGH FRUCTOSE CORN SYRUP, SUGAR, COCONUT OIL, SODIUM CASEINATE [MILK DERIVATIVE], DEXTROSE, POLYSORBATE 60, SORBITAN MONOSTEARATE, GUAR GUM, XANTHAN GUM, COLORED WITH BETA CAROTENE, MAY CONTAIN FD&C BLUE #1, RED #40, YELLOW #5 AND YELLOW #6). FUDGE SAUCE (CORN SYRUP, NONFAT MILK, SUGAR, HYDROGENATED COCONUT OIL, COCOA (PROCESSED WITH ALKALI), MODIFIED CORN STARCH, SALT, POTASSIUM SORBATE [PRESERVATIVE], SODIUM BICARBONATE, SOY LECITHIN, ARTIFICIAL FLAVOR). CHOCOLATE FLAVORED CAKE (SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR [FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGGS, SOYBEAN OIL, COCOA [PROCESSED WITH ALKALI], WHEY, LEAVENING [SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE], MODIFIED CORN STARCH, SALT, DEXTROSE, NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN, MONO AN DIGLYCERIDES, PROPYLENE GLYCOL, ESTERS OF FATTY ACIDS, GUAR GUM, SORBITAN MONOSTEARATE). COOKIE CRUNCH (BLEACHED WHEAT FLOUR, SUGAR, COCOA (PROCESSED WITH ALKALI), PALM OIL, NATURAL AND ARTIFICIAL FLAVORS, BAKING SODA, AND SALT). CHOCOLATE FLAVORED COATING (COCONUT OIL, SUGAR, COCOA PROCESSED WITH ALKALI, SOY LECITHIN, AND NATURAL FLAVORS). BRIGHT QUINS (SUGAR, CORN STARCH, RICE FLOUR, PARTIALLY HYDROGENATED VEGETABLE OIL [SOYBEAN AND/OR COTTONSEED], GUM ARABIC, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR, MONO AND DIGLYCERIDES, POLYSORBATE 60, FD&C BLUE #1, RED #40, AND YELLOW #5 AND YELLOW #6.
용량
84 g 1 SLICE
이미지
영양소
함유량

Energy

298.00

Vitamin A, IU

238.00

Sodium, Na

107.00

Calcium, Ca

71.00

Cholesterol

36.00

Carbohydrate, by difference

35.71

Sugars, total including NLEA

25.00

Total lipid (fat)

16.67

Fatty acids, total saturated

10.71

Protein

3.57

Iron, Fe

0.86

Fatty acids, total trans

N/A

Vitamin C, total ascorbic acid

N/A

Fiber, total dietary

N/A