음식 성분이야기
THAI RED CURRY
브랜드 (Brand)
Amy's Kitchen Inc.
GTIN_UPC
042272009220
성분 (Ingredients)
ORGANIC JASMINE RICE, ORGANIC COCONUT MILK, ORGANIC BUTTERNUT SQUASH, ORGANIC BROCCOLI, ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, NIGARI [MAGNESIUM CHLORIDE, A NATURAL FIRMING AGENT]), FILTERED WATER, ORGANIC TAMARI (WATER, ORGANIC SOYBEANS, SALT [WHEAT FREE]), ORGANIC CARROTS, EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC BELL PEPPERS, ORGANIC GREEN BEANS, ORGANIC SAUTEED ONIONS (ORGANIC ONIONS, ORGANIC SUNFLOWER OIL), ORGANIC BROWN SUGAR (ORGANIC SUGAR, ORGANIC BLACKSTRAP MOLASSES), ORGANIC CANE SUGAR, ORGANIC CORNSTARCH, ORGANIC RED ONIONS, SPICES*, SEA SALT, ORGANIC JALAPENO PEPPERS, ORGANIC GARLIC, PAPRIKA, BLACK PEPPER.
용량
284 g 1 MEAL
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
528.00 |
|
|
Sodium, Na |
275.00 |
|
|
Energy |
148.00 |
|
|
Calcium, Ca |
21.00 |
|
|
Carbohydrate, by difference |
15.49 |
|
|
Total lipid (fat) |
8.10 |
|
|
Vitamin C, total ascorbic acid |
5.30 |
|
|
Fatty acids, total saturated |
3.87 |
|
|
Sugars, total including NLEA |
3.17 |
|
|
Protein |
3.17 |
|
|
Fiber, total dietary |
1.10 |
|
|
Iron, Fe |
0.95 |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |