Energy

6.00

Sodium, Na

3.00

Carbohydrate, by difference

0.28

Total lipid (fat)

0.28

Fatty acids, total saturated

0.14

Fatty acids, total trans

N/A

Sugars, total including NLEA

N/A

Protein

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Iron, Fe

N/A

Calcium, Ca

N/A

Fiber, total dietary

N/A