음식 성분이야기
PIZZA CRUST DOUGH
브랜드 (Brand)
Wal-Mart Stores, Inc.
GTIN_UPC
078742071725
성분 (Ingredients)
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, DEXTROSE, LEAVENING (GLUCONO DELTA-LACTONE, BAKING SODA), SUGAR. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED OILS), SALT, WHEAT GLUTEN, SOYBEAN OIL, HYDROGENATED COTTONSEED OIL, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE), ASCORBIC ACID, SOY LECITHIN, SOY FLOUR.
용량
65 g 0.166 DOUGH
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
708.00 |
|
|
Energy |
246.00 |
|
|
Carbohydrate, by difference |
46.15 |
|
|
Sugars, total including NLEA |
7.69 |
|
|
Protein |
7.69 |
|
|
Vitamin C, total ascorbic acid |
5.50 |
|
|
Total lipid (fat) |
3.08 |
|
|
Niacin |
3.08 |
|
|
Iron, Fe |
2.77 |
|
|
Fiber, total dietary |
1.50 |
|
|
Fatty acids, total polyunsaturated |
0.77 |
|
|
Fatty acids, total monounsaturated |
0.77 |
|
|
Fatty acids, total saturated |
0.77 |
|
|
Riboflavin |
0.21 |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Thiamin |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Potassium, K |
N/A |
|
|
Calcium, Ca |
N/A |