Energy

19.00

Calcium, Ca

15.00

Sodium, Na

12.00

Sugars, total including NLEA

3.08

Carbohydrate, by difference

2.31

Fiber, total dietary

1.50

Vitamin C, total ascorbic acid

0.90

Protein

0.77

Iron, Fe

0.55

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Total lipid (fat)

N/A