LAYERED CAKE
브랜드 (Brand)
THE ORIGINAL CAKERIE LTD.
GTIN_UPC
770118300162
성분 (Ingredients)
CREAM (CREAM, MILK SOLIDS, CELLULOSE GEL, CARRAGEENAN, CELLULOSE GUM), SUGAR, WATER, EGGS, WHITE RICE FLOUR, CREAM CHEESE (CREAM, MILK, NONFAT MILK, SALT, GUAR GUM, PROPYLENE GLYCOL ALGINATE, CARRAGEENAN, CAROB BEAN GUM, BACTERIAL CULTURE), SEMI-SWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR), MARGARINE (MODIFIED PALM OIL, MODIFIED PALM KERNEL OIL, CANOLA OIL, WATER, SALT, WHEY, VEGETABLE MONOGLYCERIDES, SOY LECITHIN, CITRIC ACID, NATURAL FLAVOR, VITAMIN A PALMITATE, COLORED WITH BETA-CAROTENE, CHOLECALCIFEROL), CANOLA OIL, POTATO STARCH, ICING SUGAR (SUGAR, CORN STARCH), EGG YOLK, MODIFIED TAPIOCA STARCH, COCOA POWDER, CORN SYRUP, LEAVENING AGENT (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MODIFIED CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), WHITE CHOCOLATEY COATING (SUGAR, FRACTIONATED PALM KERNEL OIL, WHEY, NONFAT MILK, SOY LECITHIN, NATURAL FLAVOR), EGG WHITES, MODIFIED CORN STARCH, NONFAT MILK, XANTHAN GUM, SALT, NATURAL FLAVOR, CARRAGEENAN, FANCY MOLASSES, TETRASODIUM DIPHOSPHATE, SODIUM ALGINATE.
용량
78 g 0.167 OF CAKE
이미지
영양소
함유량

Energy

333.00

Sodium, Na

282.00

Vitamin A, IU

128.00

Cholesterol

90.00

Calcium, Ca

51.00

Carbohydrate, by difference

34.62

Sugars, total including NLEA

21.79

Total lipid (fat)

21.79

Fatty acids, total saturated

10.26

Protein

3.85

Fiber, total dietary

1.30

Iron, Fe

0.92

Fatty acids, total trans

N/A

Vitamin C, total ascorbic acid

N/A