음식 성분이야기
PEPITO STYLE FAJITA SIZE FLOUR TORTILLAS
브랜드 (Brand)
Best's Foods
GTIN_UPC
080062005113
성분 (Ingredients)
ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (INTERESTERIFIED SOYBEAN OIL, HYDROGEANTED SOYBEAN OIL AND/OR PALM OIL), CONTAINS 2% OR LESS OF: SUGAR, SALT, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINIUM SULFATE, CORN STARCH, MONOCALCIUM PHOSPHATE AND/OR SODIUM ACID PYROPHOSPHATE, CALCIUM SULFATE), PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID, POTASSIUM SORBATE AND/OR CITRIC ACID), DISTILLED MONOGLYCERIDES, ENZYMES, WHEAT STARCH, CALCIUM CARBONATE, ANTIOXIDANTS (TOCOPHEROLS, ASCORBIC ACID), CELLULOSE GUM, DOUGH CONDITIONERS (FUMARIC ACID, SODIUM METABISULFITE AND/OR MONO-AND DIGLYCERIDES).
용량
28 g 1 TORTILLA
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
857.00 |
|
|
Energy |
286.00 |
|
|
Calcium, Ca |
143.00 |
|
|
Carbohydrate, by difference |
50.00 |
|
|
Total lipid (fat) |
7.14 |
|
|
Protein |
7.14 |
|
|
Fiber, total dietary |
3.60 |
|
|
Fatty acids, total saturated |
3.57 |
|
|
Iron, Fe |
2.57 |
|
|
Fatty acids, total monounsaturated |
1.79 |
|
|
Fatty acids, total polyunsaturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Sugars, total including NLEA |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |