Energy

518.00

Potassium, K

221.00

Sodium, Na

88.00

Carbohydrate, by difference

64.71

Sugars, total including NLEA

60.00

Sugars, added

58.80

Calcium, Ca

31.00

Total lipid (fat)

30.59

Protein

3.53

Fiber, total dietary

3.50

Fatty acids, total saturated

2.35

Iron, Fe

1.29

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A