Energy

42.00

Vitamin C, total ascorbic acid

25.00

Carbohydrate, by difference

9.17

Sugars, total including NLEA

8.33

Calcium, Ca

8.00

Protein

0.42

Fiber, total dietary

0.40

Vitamin A, IU

N/A

Sodium, Na

N/A

Iron, Fe

N/A

Total lipid (fat)

N/A