Energy

34.00

Carbohydrate, by difference

8.45

Vitamin C, total ascorbic acid

6.10

Sugars, total including NLEA

5.74

Protein

0.34

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Iron, Fe

N/A

Calcium, Ca

N/A

Fiber, total dietary

N/A

Total lipid (fat)

N/A