Vitamin C, total ascorbic acid

72.50

Energy

45.00

Carbohydrate, by difference

11.08

Calcium, Ca

10.00

Sugars, total including NLEA

6.05

Fiber, total dietary

0.80

Iron, Fe

0.36

Total lipid (fat)

0.20

Fatty acids, total trans

N/A

Protein

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A