Energy

49.00

Carbohydrate, by difference

12.30

Sugars, total including NLEA

10.66

Vitamin C, total ascorbic acid

9.80

Sodium, Na

8.00

Fiber, total dietary

0.80

Iron, Fe

0.30

Fatty acids, total trans

N/A

Protein

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A