Vitamin A, IU

235.00

Energy

141.00

Calcium, Ca

47.00

Protein

14.12

Carbohydrate, by difference

9.41

Fiber, total dietary

7.10

Sodium, Na

6.00

Total lipid (fat)

5.29

Iron, Fe

3.18

Sugars, total including NLEA

2.35

Fatty acids, total saturated

0.59

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A