음식 성분이야기
SOFT ITALIAN ENRICHED BREAD
브랜드 (Brand)
Lepage Bakeries, Inc.
GTIN_UPC
073402115801
성분 (Ingredients)
WHEAT FLOUR (ENRICHED WITH BARLEY MALT, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEAT GLUTEN, HIGH FRUCTOSE CORN SYRUP, SALT, SOYBEAN OIL, DOUGH CONDITIONERS (MONO & DIGLYCERIDES, ETHOXYLATED MONO & DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, DATEM), CALCIUM PROPIONATE (TO RETARD SPOILAGE), CALCIUM PEROXIDE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, MILLED FLAXSEED, MALTODEXTRIN, LACTIC ACID, ACETIC ACID.
용량
30 g 1 SLICE
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
633.00 |
|
|
Energy |
233.00 |
|
|
Folate, total |
80.00 |
|
|
Calcium, Ca |
67.00 |
|
|
Carbohydrate, by difference |
46.67 |
|
|
Protein |
10.00 |
|
|
Iron, Fe |
3.60 |
|
|
Sugars, total including NLEA |
3.33 |
|
|
Total lipid (fat) |
3.33 |
|
|
Fiber, total dietary |
3.30 |
|
|
Niacin |
2.67 |
|
|
Riboflavin |
0.34 |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Thiamin |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |