Energy

567.00

Total lipid (fat)

43.33

Protein

23.33

Carbohydrate, by difference

13.33

Iron, Fe

9.60

Fatty acids, total saturated

3.33

Sugars, total including NLEA

3.33

Fiber, total dietary

3.30

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A