Energy

13.00

Sodium, Na

6.00

Fiber, total dietary

1.30

Sugars, total including NLEA

1.30

Carbohydrate, by difference

1.30

Protein

1.30

Iron, Fe

0.47

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A