음식 성분이야기
TONY PACKO'S, HUNGARIAN SALSA, MEDIUM
브랜드 (Brand)
Tony Packo Food Company
GTIN_UPC
032063302012
성분 (Ingredients)
TOMATOES, TOMATO JUICE, PEPPERS, ONIONS, VINEGAR, SALT, DEHYDRATED GARLIC, MODIFIED FOOD STARCH, CITRIC ACID, CALCIUM CHLORIDE, SPICES.
용량
32 g 2 Tbsp
이미지 |
영양소 |
함유량 |
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Vitamin A, IU |
625.00 |
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Sodium, Na |
562.00 |
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Calcium, Ca |
62.00 |
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Energy |
31.00 |
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Vitamin C, total ascorbic acid |
15.00 |
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Carbohydrate, by difference |
6.25 |
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Sugars, total including NLEA |
3.12 |
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Fiber, total dietary |
3.10 |
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Iron, Fe |
1.12 |
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Fatty acids, total trans |
N/A |
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Protein |
N/A |
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Fatty acids, total saturated |
N/A |
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Cholesterol |
N/A |
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Total lipid (fat) |
N/A |