음식 성분이야기
WHEY PROTEIN BAKED BAR
브랜드 (Brand)
CHEF ROBERT IRVINE'S FIT CRUNCH
GTIN_UPC
839138002637
성분 (Ingredients)
PROPRIETARY FORTIFX PROTEIN BLEND (WHEY PROTEIN ISOLATE, WHEY PROTEIN CONCENTRATE), SOY PROTEIN ISOLATE, VEGETABLE OILS (PALM AND PALM KERNEL), VEGETABLE GLYCERIN, PALM OIL, SUGAR, MALTITOL, SORBITOL, GELATIN, CORN SYRUP, WATER, AND COCOA (PROCESSED WITH ALKALI). CONTAINS 2% OR LESS OF THE FOLLOWING: BROWN RICE FLOUR, EVAPORATED CANE JUICE, SUNFLOWER OIL, MONOGLYCERIDES, TAPIOCA STARCH, SOY LECITHIN, SALT, VANILLA, NATURAL FLAVORS, MALTODEXTRIN, SODIUM CASEINATE, PROPYLENE GLYCOL MONOESTERS, CHOCOLATE LIQUOR, BAKING SODA, CITRIC ACID, WHEY, BETA-CAROTENE, VITAMIN A PALMITATE, ACETYLATED MONOGLYCERIDES, MONO AND DIGLYCERIDES, POTASSIUM SORBATE, SUCRALOSE, NATURAL TOCOPHEROLS, PEANUTS, ALMONDS, AND SILICON DIOXIDE.
용량
88 g 1 BAR
이미지 |
영양소 |
함유량 |
|
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Sodium, Na |
557.00 |
|
|
Vitamin A, IU |
455.00 |
|
|
Energy |
432.00 |
|
|
Potassium, K |
114.00 |
|
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Calcium, Ca |
91.00 |
|
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Protein |
34.09 |
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Cholesterol |
34.00 |
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Carbohydrate, by difference |
30.68 |
|
|
Total lipid (fat) |
18.18 |
|
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Total sugar alcohols |
18.00 |
|
|
Fatty acids, total saturated |
9.09 |
|
|
Fatty acids, total monounsaturated |
6.82 |
|
|
Sugars, total including NLEA |
6.82 |
|
|
Fiber, total dietary |
2.30 |
|
|
Fatty acids, total polyunsaturated |
2.27 |
|
|
Iron, Fe |
2.05 |
|
|
Vitamin C, total ascorbic acid |
1.40 |
|
|
Fatty acids, total trans |
N/A |