음식 성분이야기
COBBLESTONE BREAD CO, SAN FRANCISCO SOURDOUGH BREAD
브랜드 (Brand)
Flowers Foods, Inc.
GTIN_UPC
072250037174
성분 (Ingredients)
ENRICHED FLOUR (WHEAT FLOUR MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, SOYBEAN OIL, ACETIC ACID, VINEGAR, MONO- AND DIGLYCERIDES, CALCIUM STEAROYL LACTYLATE, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, ENZYMES, NIACIN, IRON (FERROUS SULFATE), THIAMINE HYDROCHLORIDE, RIBOFLAVIN, CALCIUM PROPIONATE (TO RETARD SPOILAGE).
용량
32 g 1.1 ONZ
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
562.00 |
|
|
Energy |
250.00 |
|
|
Calcium, Ca |
125.00 |
|
|
Carbohydrate, by difference |
50.00 |
|
|
Niacin |
15.63 |
|
|
Protein |
9.38 |
|
|
Iron, Fe |
3.38 |
|
|
Sugars, total including NLEA |
3.12 |
|
|
Fiber, total dietary |
3.10 |
|
|
Total lipid (fat) |
1.56 |
|
|
Thiamin |
1.00 |
|
|
Riboflavin |
0.43 |
|
|
Fatty acids, total polyunsaturated |
N/A |
|
|
Fatty acids, total monounsaturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |