Tasty Baking Company

025600002025

CAKE & ICING: SUGAR, WATER, VEGETABLE SHORTENING (SOYBEAN OIL, PALM OIL, PARTIALLY HYDROGENATED SOYBEAN OIL, COTTONSEED OIL, PARTIALLY HYDROGENATED COTTONSEED OIL, AND/OR HYDROGENATED COTTONSEED OIL WITH TBHQ AND CITRIC ACID ADDED TO PRESERVE FRESHNESS), BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE-B1, RIBOFLAVIN-B2, FOLIC ACID), EGGS, HIGH FRUCTOSE CORN SYRUP, COCOA, FOOD STARCH-MODIFIED, SKIM MILK, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), CORN SYRUP, DEXTROSE, CORNSTARCH, MONO & DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, SALT, SORBIC ACID (TO PRESERVE FRESHNESS), WHEY (MILK), FD&C RED #40 LAKE, PROPYLENE GLYCOL MONOSTEARATE, BUTTER, SOY LECITHIN, XANTHAN GUM, POLYSORBATE 60, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), AGAR, NUTMEG. TOPPING: SUGAR, RICE FLOUR, PARTIALLY HYDROGENATED VEGETABLE OIL (COTTONSEED AND/OR SOYBEAN OIL), CORNSTARCH, GUM ARABIC, CELLULOSE GUM, CONFECTIONERS GLAZE, CARRAGEENAN, SOY LECITHIN, TITANIUM DIOXIDE COLOR, FD&C RED #40, FD&C YELLOW #6, FD&C RED #3, ARTIFICIAL FLAVOR.

64 g 2 CAKES/ 1 PKG