음식 성분이야기
MRS. FRESHLEY'S, BROWNIES, FUDGE
브랜드 (Brand)
Flowers Foods, Inc.
GTIN_UPC
072250038690
성분 (Ingredients)
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN SYRUP, SUGAR, PALM OIL WITH MONO AND DIGLYCERIDES, WATER, COCOA (NATURAL AND PROCESSED WITH ALKALI), HIGH FRUCTOSE CORN SYRUP, SEMI-SWEET CHOCOLATE DROPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, SOY LECITHIN, VANILLIN [ARTIFICIAL FLAVOR]), WHEAT FLOUR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CORN SYRUP SOLIDS, SORBITOL, SOY LECITHIN, SALT, EGG WHITES, EGGS, MODIFIED CORNSTARCH, ARTIFICIAL FLAVOR, PARTIALLY HYDROGENATED VEGETABLE SHORTENING (SOYBEAN AND/OR COTTONSEED OIL), LEAVENING (BAKING SODA, SODIUM ALUMINUM SULFATE, CORNSTARCH, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), SOYBEAN OIL, POLYSORBATE 60, CHOCOLATE LIQUOR, CALCIUM PHOSPHATE, CELLULOSE GUM, SODIUM BICARBONATE, CALCIUM CARBONATE, CALCIUM SULFATE, CARAMEL COLOR, AGAR, DEXTROSE, LOCUST BEAN GUM, SODIUM HEXAMETAPHOSPHATE, CORNSTARCH, WHEY (MILK), SORBIC ACID (TO RETARD SPOILAGE).
용량
50 g 1.75 ONZ
이미지 |
영양소 |
함유량 |
|
|
Energy |
420.00 |
|
|
Sodium, Na |
250.00 |
|
|
Carbohydrate, by difference |
66.00 |
|
|
Sugars, total including NLEA |
34.00 |
|
|
Total lipid (fat) |
16.00 |
|
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Cholesterol |
10.00 |
|
|
Fatty acids, total saturated |
9.00 |
|
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Fatty acids, total monounsaturated |
6.00 |
|
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Protein |
4.00 |
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|
Iron, Fe |
2.16 |
|
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Fatty acids, total polyunsaturated |
2.00 |
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Fiber, total dietary |
2.00 |
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Fatty acids, total trans |
N/A |
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|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
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|
Calcium, Ca |
N/A |