음식 성분이야기
DOUBLICIOUS PEANUT BUTTER
브랜드 (Brand)
Tasty Baking Company
GTIN_UPC
025600003527
성분 (Ingredients)
PEANUT BUTTER (PEANUTS, CORN SYRUP SOLIDS, HYDROGENATED VEGETABLE OIL [RAPESEED, COTTONSEED, SOYBEAN], SUGAR AND SALT), CONFECTIONERY COATING (SUGAR, HYDROGENATED PALM KERNEL OIL, WHEY POWDER [MILK], COCOA POWDER, SOY LECITHIN, SALT, ARTIFICIAL FLAVOR), SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, NONFAT MILK, EGGS, SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: HIGH FRUCTOSE CORN SYRUP, EGG YOLKS, MODIFIED CORN STARCH, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SOY LECITHIN, SALT, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, XANTHAN GUM, LACTYLIC ESTERS OF FATTY ACIDS, CALCIUM SULFATE, CINNAMON, NUTMEG, POTASSIUM SORBATE (TO RETARD SPOILAGE).
용량
50 g 1.75 ONZ
이미지 |
영양소 |
함유량 |
|
|
Energy |
520.00 |
|
|
Sodium, Na |
220.00 |
|
|
Calcium, Ca |
80.00 |
|
|
Carbohydrate, by difference |
52.00 |
|
|
Sugars, total including NLEA |
36.00 |
|
|
Total lipid (fat) |
30.00 |
|
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Cholesterol |
20.00 |
|
|
Fatty acids, total saturated |
14.00 |
|
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Protein |
10.00 |
|
|
Fiber, total dietary |
4.00 |
|
|
Iron, Fe |
2.16 |
|
|
Fatty acids, total trans |
N/A |
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|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |